©2011-2019 The Sushi Man

TRADITIONAL

Nigiri Sushi

  • Maguro (yellow fin tuna)

  • Sake (Scottish salmon)

  • Aburi sake (seared Scottish salmon)

  • Hamachi (yellowtail)

  • Ebi (shrimp)

  • Tako (octopus)

  • Ika (squid)

  • Shimesaba (cured mackerel)

  • Unagi (fresh water eel)

  • Ikura (salmon roe)

  • Masago (smelt roe)

  • Amaebi (sweet shrimp)

  • Tai (red snapper)

  • Kani (crab)

  • Tamago (egg custard)

  • Uni (sea urchin)

ROLLS
  • Tekka Maki (tuna)

  • Kappa Maki (cucumber)

  • Ebi Maki (shrimp)

  • Shinko Maki (Japanese pickled radish)

  • Kanpyo Maki (Japanese pickled gourd)

  • Negihama (yellowtail, green onion)

  • Snow Crab Roll (snow crab)

Maki-zushi

Hoso-maki

Ura-maki

  • California Roll (crab, avocado, egg custard)

  • Spicy Tuna Roll (spicy tuna, cucumber)

  • Salmon Avocado Roll (Scottish salmon, avocado)

  • Tuna Avocado Roll (tuna, avocado)

  • Hamachi Avocado Roll (yellowtail, avocado)

  • Hamapeno Roll (yellowtail, avocado, jalapeno)

  • Spicy Mayo Shrimp Roll (spicy shrimp, avocado)

  • Spicy Mayo Crab Roll (spicy crab, avocado)

  • Unagi Roll (fresh water eel, avocado)

  • Salmon Skin Roll (crispy salmon skin, cucumber, smelt roe)

  • Philadelphia Roll (salmon, cream cheese)

  • Shrimp Tempura Roll (deep fried shrimp tempura, crab, avocado, cucumber)

Premium rolls

  • The Sushi Man Roll (tuna, salmon, avocado, spicy mayo, eel sauce, tempura crisps on top)

  • Rainbow Roll (crab, cucumber, variety of fish outside, smelt roe on top)

  • Caterpillar Roll (fresh water eel, cucumber, avocado outside, sesame seeds, eel sauce on top)

  • Red Caterpillar Roll (fresh water eel, crab, tuna and avocado outside, eel sauce, smelt roe on top)

  • White Caterpillar Roll (fresh water eel, crab, yellowtail and avocado outside, eel sauce, flying fish roe on top)

  • Rose Roll (crab, cucumber, avocado, tuna and salmon outside, smelt roe on top)

  • Premium Hamapeno Roll (yellowtail, jalapeno, cream cheese, avocado outside, flying fish roe on top)

  • Hanabi 'Fireworks' Roll (spicy crab, jalapeno, cucumber, tuna, salmon, avocado outside, spicy mayo, tempura crisps on top)

  • The Tiger Roll (crab, avocado, fresh water eel and salmon outside, smelt roe, eel sauce, spicy mayo on top)

  • The Dragon Roll (deep fried shrimp tempura, crab, fresh water eel and avocado outside, sesame seeds, eel sauce, spicy mayo on top)

FISH

Sashimi

  • Maguro (yellow fin tuna)

  • Sake (Scottish salmon)

  • Hamachi (yellowtail)

  • Ebi (shrimp)

  • Tako (octopus)

  • Ika (squid)

  • Shimesaba (cured mackerel)

  • Ikura (salmon roe)

  • Amaebi (sweet shrimp)

  • Tai (red snapper)

  • Kani (crab)

ACCOMPANIMENT

Other

  • Edamame (soy beans)

  • Spicy Garlic Edamame (seasoned soy beans)

  • Kaisou Salad (seaweed salad)

  • Ika Sansai Salad (squid and vegetable salad)

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